Thursday 13th July 2006
Please not that:
The Kitchen Department does not do emails, so if you have an enquiry for the Chef be sure to ring and speak to Jon directly!
Food is served during the day between 12 noon and 3.00 pm.
Food can be made available later by special arrangement with the management i.e. by speaking nicely to Brennan and giving him some notice and a beer!

Malt Shovel Main Menu....
Choose from or extensive range of home cooked food....

Bangers and Mash
with
Onion Gravy
£5.25

Home Cooked Ham
with
Two Fried Eggs and Chips
£5.50

Scampi Chips and Peas
£5.50

Home Made Chilli
Our original recipe chilli with braised rice or farmhouse bread
£4.95

Lasagne with Salad and Chips
A classic beef lasagne with salad garnish and chunky chips
£4.95

Vegetable Lasagne with Salad and Chips
Pesto roasted vegetables in tomato sauce topped with mature cheddar cheese with salad garnish and chunky chips
£4.95

Tuna Salad
Flaked tuna and mayonnaise with Chef's Salad
£4.95

Ham Salad
Home baked gammon thickly sliced with Chef's Salad
£4.95

Cheese Salad
Mature grated cheddar with full mixed salad
£4.95

EXTRAS

Chips £1.50
Cheesy Chips £2
Mini Nachos £1.75
Garlic Bread £1.50
Side Salad £2.50

Sandwiches
Jacket Potatoes
Ploughmans
Sharers
Main Menu
Vegetarian Menu

Be sure to:
Check the Chefs Specials blackboard for other scrummy options!

A pot of tea is available for £1.50
Coffee is available at £1.50 per cup.